Friday, November 21, 2014

Panic stations!

I don't know how to tell you this, but we're eating chocolate faster than it's being produced!  Yes, that's right - chocolate is running out and at the present rate in another five years or so, there'll be precious little to be had, and what there is will be ruinously expensive.  In fact, the signs are already there - have you noticed how those nice Christmas tins of chocolate sweets cost the same - or maybe a little more - than last year, but weigh less?  Thin end of the wedge, folks!

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