The Lazy Cook

I've become a fan of sweet potato recently.  Only very distantly related to the potato, they can be regarded as a substitute, and in general anything you can do with a potato you can do with a sweet potato - boil, mash, fry, whatever.  I particularly like to cut them into wedges and shallow fry them as an accompaniment to practically anything.  If you've not tried them, I think you're in for a treat.